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Atlantida combines Greek & Italian flavors!

Atlantida restaurant is located in the wonderful beach Platys Gialos in Mykonos island. It is part of the Akrogiali Hotel, one of the best hotels of Mykonos. The talented chef Giannis Kalogerakos dares to be innovative with Greek and Italian flavors and produce delicious dishes, such as seafood spaghetti, seafood salads, pizzas and of course traditional dishes like mousakas, stifado and other.

 

LEARN MORE ABOUT ATLANTIDA RESTAURANT HERE